GREASE WASTE

MANAGEMENT

GREASE WASTE MANAGEMENT

Grease waste is our business. We provide free cooking oil pick up as well as containers to hold your used cooking oil. We clean grease traps of all sizes and run the only waste transfer station for grease in New York City. When you want expertise, turn to A&L Cesspool & Recycling.

Grease Vacuum Truck

Large grease traps are no problem with our high capacity truck. This truck can hold 2500 gallons of used cooking oil or grease trap waste. We are available 6 days a week with this type of truck. Call today!

The Silver Bullet

Need a long stretch but have only have small access? Meet our Silver Bullet.

Grease Box Truck

Grease Mobility. Our portable machines can go anywhere and get rid of your unwanted grease waste.

Extra grease after cooking is common–so what do you do with it? Though it may be tempting to pour excess grease down the drain, it’s actually damaging to your sewer and drain system. Grease traps are safe ways to gather that extra grease, and they are common in restaurants and other commercial kitchens. The grease in grease traps then needs to be disposed of properly when the grease trap gets full. That’s where A&L Cesspool comes in. Our experts will safely dispose of your grease and clean your grease trap so it can continue functioning the way it should. Call A&L Cesspool with all of your grease trap needs.

Grease Waste Services

Grease Trap Service and Cleaning

Grease buildup can clog your traps and cause foul odors, leading to unpleasant environments and potential violations of health codes. A&L Cesspool specializes in grease trap cleaning and maintenance. Our expert team will service and clean your grease trap so it can continue to work properly.

Enzyme Treatment for Grease Traps

We provide targeted enzyme treatments specifically designed for grease traps to address odors and improve sanitation.

About Grease Traps

Grease traps offer several environmental benefits by preventing fats, oils, and grease (FOG) from entering the sewage and wastewater systems. These benefits contribute to cleaner water systems, reduce pollution, and support better waste management. Here are some key environmental advantages of using grease traps:

1. Prevents Water Pollution

Reduces Contamination of Waterways: FOG can cause severe pollution if it enters rivers, lakes, or oceans. Grease traps help prevent oils and fats from reaching these water bodies, which can cause harm to aquatic life and disrupt ecosystems.

Reduces Harmful Effects on Marine Life: Excessive grease in water can create an oily film on the surface, reducing oxygen levels and harming fish and other aquatic organisms. Grease traps prevent these oils from entering waterways, preserving the health of marine life.

2. Protects Municipal Sewer Systems

Prevents Clogs and Blockages: When grease builds up in sewer lines, it can lead to blockages, causing wastewater backups, slow drainage, or even overflows. These blockages can lead to environmental contamination and health hazards. Grease traps reduce the chances of these issues, thus helping protect municipal sewer infrastructure.

Decreases Sewer Maintenance Costs: By trapping grease before it enters the system, grease traps reduce the frequency of cleaning and maintenance needed in sewage systems. This helps save resources and lowers the cost of maintaining the infrastructure.

3. Supports Effective Wastewater Treatment

Minimizes Treatment Challenges: Excessive grease and fats can complicate wastewater treatment, leading to increased operational costs for water treatment plants. Grease traps help reduce the amount of FOG that needs to be treated, thus improving the efficiency and effectiveness of wastewater treatment plants.

Prevents Sludge Formation: Grease in wastewater treatment plants can lead to the formation of thick sludge, which is difficult to treat and dispose of. Grease traps reduce the amount of grease entering treatment facilities, minimizing the production of harmful sludge.

4. Reduces Air and Soil Pollution

Prevents Grease Spills: Grease that overflows from clogged sewer systems can seep into soil and groundwater, causing contamination. By catching grease before it reaches the sewer, grease traps help prevent such spills and the subsequent environmental damage to soil and groundwater.

5. Encourages Sustainable Waste Management

Promotes Recycling of Grease: Some grease traps allow for the collection of used cooking oils and fats, which can be repurposed for biodiesel production or other uses, turning waste into a valuable resource. This contributes to a circular economy and helps reduce reliance on fossil fuels.

Less Waste Sent to Landfills: Grease traps help reduce the amount of food waste and grease that ends up in landfills. This promotes more sustainable waste management practices and reduces methane emissions from organic waste decomposition in landfills.

6. Reduces Greenhouse Gas Emissions

Improves Wastewater Treatment Efficiency: By reducing the amount of FOG in the system, grease traps help minimize the energy and chemical consumption needed to treat wastewater. This leads to lower greenhouse gas emissions associated with wastewater treatment processes.

Who Uses Grease Traps?

1. Food Service Establishments

Restaurants: High-volume grease and oil waste from cooking

Fast-Food Chains: Constant frying and grilling operations

Cafeterias: Especially those in schools, hospitals, and corporate facilities

Bakeries: Grease from butter, oils, and fats used in production

Catering Services: Preparation of large quantities of food

2. Hospitality Industry

Hotels and Resorts: Multiple dining options and food prep areas

Event Venues: Kitchens serving large crowds

3. Institutional Facilities

Schools and Universities: Cafeterias serving many students daily

Hospitals and Nursing Homes: On-site food preparation facilities

4. Supermarkets and Food Processing Plants

Delis and Butcher Shops: Meat processing and cooking generate grease

Prepared Foods Sections: Cooking for ready-to-eat meals

5. Industrial Facilities

Food Manufacturing Plants: Factories involved in processing oils, meats, and dairy products

Grease traps are essential for these industries to comply with wastewater regulations, prevent plumbing issues, and protect municipal sewer systems from blockages caused by fats, oils, and grease (FOG).

A grease trap works by capturing fats, oils, and grease (FOG) from wastewater before it enters the sewage system. As wastewater flows into the trap, it slows down, allowing grease to float to the top and food solids to sink to the bottom. The cleaned water, now separated from the grease and solids, flows out into the sewer, while the accumulated grease and solids remain in the trap. Regular maintenance is required to remove the trapped grease and solids, ensuring the system functions effectively and prevents blockages in the sewage system.

FAQ

A grease trap is a device installed in kitchens, restaurants, and other food service areas to capture grease, oils, and fats from wastewater before they enter the sewage system. Regular cleaning is necessary to prevent grease buildup, foul odors, and potential health code violations.
If not cleaned regularly, grease traps can become clogged with grease and debris. This leads to unpleasant odors, inefficient system performance, and increased risk of blockages in the plumbing. In some cases, it can result in violations of local health codes.
Enzyme treatments use eco-friendly enzymes specifically designed to break down grease, fats, and oils in grease traps. These treatments address odors and improve sanitation by promoting the breakdown of organic waste, reducing sludge buildup, and maintaining optimal function.
Yes, A&L Cesspool’s enzyme treatments are completely safe for your plumbing, grease traps, and the environment. The enzymes are biodegradable and eco-friendly, effectively breaking down organic waste without causing harm to your system or the surroundings.
The cleaning frequency depends on the size of the grease trap and the volume of grease waste it collects. For most commercial kitchens, grease traps should be cleaned every 1-3 months. However, if you notice slow drainage, foul odors, or backups, it's a sign that cleaning may be needed sooner.
Enzyme treatments enhance sanitation by breaking down grease and organic waste in the grease trap. This helps eliminate odors, prevent clogging, and reduce the accumulation of sludge, ensuring your system runs smoothly and efficiently.
Yes, improper maintenance of grease traps can lead to violations of health codes, especially in commercial kitchens and food service establishments. Failure to clean grease traps regularly can lead to grease overflow, foul odors, and environmental contamination, which may result in fines or penalties.
Signs that your grease trap needs attention include unpleasant odors, slow drainage, and frequent backups. If you notice any of these issues, it's a good idea to schedule a cleaning or enzyme treatment to ensure your system is functioning properly.
Yes, here at A&L Cesspool, we specialize in grease trap cleaning services for both residential and commercial properties. Whether you have a small grease trap in your home or a larger system in a restaurant or food service facility, we have the expertise to handle it.
Scheduling a service is simple! Just reach out to our customer service team via phone or email, and we’ll arrange a convenient time to clean your grease trap or apply an enzyme treatment for optimal performance.

TRUSTED BY THOUSANDS FOR OVER 40 YEARS

 
 
Summary
Provider Name
A & L Recycling,
38-40 Review Ave,Long Island City,New York-11101,
Telephone No. 718-729-3018
Area
Grease Waste Management
Description
A&L Cesspool has been successfully cleaning cesspools, relieving emergency sewer & drain blockages, cleaning grease traps, cleaning sewage waste & more.
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